Description
Organic Moong Dal Chilka also known as Green Gram Split is a wholesome and nutritious pulse made from carefully selected organic green gram. Naturally rich in plant based protein dietary fiber vitamins and essential minerals. It is a healthy choice for everyday meals. The dal retains its natural green husk giving. It a distinctive appearance earthy flavor and satisfying texture.
Our Organic Moong Dal Chilka is sourced from trusted organic farms and processed with care to preserve. Its natural taste freshness and nutritional value. It is free from unnecessary additives and is an excellent choice for health conscious consumers looking for clean and natural food options.
Key Features
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🌿 Certified Organic – USDA Organic, EU Organic & NPOP (India) certified
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💪 Protein & Fiber-Rich – supports balanced nutrition and digestive health
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🍲 Quick-Cooking & Soft Texture – ideal for everyday meals
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🚫 Gluten-Free & Non-GMO – safe for allergen-free diets
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⚙️ Naturally Processed – no polish, additives, or preservatives
Applications
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Traditional Indian dishes like dal, khichdi, soups, and stews
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Ready-to-cook and instant lentil meal kits
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Health food formulations and protein-enriched diet meals
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Private label organic lentil retail packs
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Bulk ingredient supply for food processors and exporters
Why Choose Us?
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🌿 Certified Organic Supply Chain – complete farm-to-export traceability
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🏭 Modern Food-Grade Processing Facilities – cleaning, splitting, and grading under hygienic conditions
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📦 Customizable Packaging Options – bulk and private label formats available
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📑 Complete Export Documentation – COA, Organic Cert., Phytosanitary, FSSAI, SGS
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🚢 Reliable Global Logistics – LCL/FCL shipments with timely delivery
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🤝 Trusted Export Partner – serving global health food and ethnic food markets
Packaging & MOQ
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Bulk Packaging: 25kg / 50kg PP or paper bags





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