Organic Multi Grain Flour

Description

Our Organic Multi Grain Flour is a wholesome blend of nutrient-rich organic grains carefully milled to perfection for superior taste, texture, and nutrition. Made from a balanced combination of organic wheat, jowar, bajra, ragi, barley, and other millets, this flour delivers high protein, fiber, and essential minerals—making it an excellent choice for health-conscious consumers and modern food brands.

Ideal for flatbreads, baked goods, snacks, and ready-to-cook meals, this multi-grain flour supports a balanced diet while enhancing flavor and digestibility. Perfect for private label organic brands, bakeries, and health food manufacturers worldwide.

✅ Key Features

🌿 Certified Organic – USDA Organic, EU Organic & NPOP (India) certified
🌾 Nutrient-Rich Blend – combines multiple organic grains for complete nutrition
💪 High in Protein & Fiber – supports energy, digestion, and overall wellness
🍞 Soft Texture & Rich Flavor – perfect for chapatis, rotis, and multigrain breads
🚫 Gluten-Free Options Available – customizable grain combinations on request
⚙️ Stone-Ground & Minimally Processed – retains natural nutrients and aroma

✅ Applications

Multigrain rotis, chapatis, and parathas
Healthy bakery items – breads, muffins, and cookies
Instant flour mixes and meal kits
Private label health food products
Nutritional and diabetic-friendly meal preparations

✅ Why Choose Us?

🌿 Certified Organic Supply Chain – complete farm-to-export traceability
🏭 Food-Grade Milling Facilities – hygienic grinding, blending, and packing
📦 Customizable Packaging Options – bulk and retail packs available
📑 Comprehensive Export Documentation – COA, Organic Cert., Phytosanitary, FSSAI, SGS
🚢 Global Export Expertise – LCL/FCL shipments with timely delivery
🤝 Trusted Partner for Organic Brands – serving health food importers and distributors