Organic Maize / Corn / Makka

Maize is one of those grains that’s been feeding Indian households for centuries from makki di roti in Punjab to maize khichdi in Rajasthan. Our Organic Maize / Corn / Makka is sourced from certified organic farms grown without synthetic pesticides or chemical fertilizers and naturally dried to preserve its full nutritional value. Clean, whole grain and genuinely versatile in the kitchen and beyond.

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Description

Organic Maize / Corn / Makka

Organic Maize, also known as Corn or Makka, is a wholesome and naturally nutritious grain cultivated without synthetic pesticides, chemical fertilizers or harmful agricultural chemicals. Carefully sourced from trusted organic farms. Our Organic Maize retains its natural taste, aroma and nutritional value.

Rich in carbohydrates dietary fiber and essential nutrients. Organic Maize is a versatile ingredient suitable for a wide range of culinary applications. It can be used to prepare maize flour (makka atta) porridge, tortillas, snacks, breakfast dishes and traditional recipes.

Key Features

  • 100% Organic Maize / Corn / Makka
  • Naturally grown and carefully sourced
  • Free from synthetic pesticides and chemical fertilizers
  • Rich in dietary fiber and natural nutrients
  • Versatile ingredient for traditional and modern recipes
  • Suitable for bulk food processing and food manufacturing

Uses

Organic Maize can be used for making maize flour, makka roti, porridge, corn-based snacks, breakfast preparations, and various traditional and processed food products.

Storage

Store in a cool, dry place away from direct sunlight and moisture. Keep in an airtight container after opening to maintain freshness and quality.

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