Description

Our Organic Chana Dal, also known as Bengal Gram Split, is produced from premium-quality organic chickpeas, carefully dehusked and split under hygienic conditions. Naturally rich in protein, dietary fiber, and essential minerals, Chana Dal is a versatile legume widely used in Indian, Middle Eastern, and international cuisines.

Quick-cooking and easy to digest, Organic Chana Dal retains its natural flavor, color, and nutrients, making it an excellent choice for private label brands, health food manufacturers, and organic food exporters targeting global health-conscious consumers.

✅ Key Features

• 🌿 Certified Organic – USDA Organic, EU Organic & NPOP (India) certified

• 💪 Protein-Rich & Fiber-Loaded – supports balanced nutrition and digestive wellness

• 🍲 Quick-Cooking & Uniform Split – ensures smooth texture and consistent results

• 🚫 Gluten-Free & Non-GMO – safe for allergen-free and vegan diets

• ⚙️ Naturally Processed – no polishing, additives, or preservatives

✅ Applications

• Traditional Indian dishes like dal, curries, chana masala, and khichdi

• Ready-to-cook and instant lentil meal kits

• Protein-rich health foods and diet meal formulations

• Private label organic lentil retail packs

• Bulk ingredient supply for food processors and exporters

✅ Why Choose Us?

• 🌿 Certified Organic Supply Chain – traceable from farm to export

• 🏭 State-of-the-Art Processing Facilities – cleaning, splitting, grading & packing under hygienic conditions

• 📦 Customizable Packaging Options – bulk and private label formats available

• 📑 Complete Export Documentation – COA, Organic Cert., Phytosanitary, FSSAI, SGS

• 🚢 Reliable Global Logistics – LCL/FCL shipments with on-time delivery

• 🤝 Trusted Export Partner – supplying international health food and ethnic markets

✅ Packaging & MOQ

• Bulk Packaging: 25kg / 50kg PP or paper bags