Description

Our Organic Maize Flour (Makka Atta) is made from premium-quality organic corn kernels, carefully stone-ground to preserve their natural nutrition, vibrant color, and mildly sweet flavor. Naturally rich in dietary fiber, carbohydrates, and essential vitamins, this gluten-free flour is a healthy and versatile ingredient for both traditional and modern recipes.

Organic Corn Flour is ideal for makki ki roti, baked goods, snacks, porridges, and gluten-free meal preparations, making it a preferred choice for health food manufacturers, organic brands, and international distributors.

✅ Key Features

• 🌿 Certified Organic – USDA Organic, EU Organic & NPOP (India) certified

• 🌽 Rich in Carbohydrates, Fiber & Antioxidants – supports energy and digestive health

• 🚫 Naturally Gluten-Free & Non-GMO – suitable for allergen-sensitive consumers

• 🍞 Mildly Sweet Flavor & Golden Color – ideal for rotis, breads, and snacks

• ⚙️ Stone-Ground & Minimally Processed – retains natural aroma and nutrients

• 💚 Pure & Chemical-Free – no artificial colors, flavors, or preservatives

✅ Applications

• Traditional Indian dishes – makki ki roti and sarson da saag

• Gluten-free baking – breads, muffins, and tortillas

• Snack foods – chips, namkeen, and extruded products

• Multigrain flour blends and ready-to-cook mixes

• Private label organic retail and export products

✅ Why Choose Us?

• 🌿 Certified Organic Supply Chain – complete farm-to-export traceability

• 🏭 Food-Grade Milling & Packaging Facilities – hygienic and export-compliant

• 📦 Customizable Packaging Options – available in bulk and retail packs

• 📑 Comprehensive Export Documentation – COA, Organic Cert., Phytosanitary, FSSAI, SGS

• 🚢 Reliable Global Logistics – LCL/FCL shipments with timely delivery

• 🤝 Trusted Export Partner – serving international organic and health food brands

✅ Packaging & MOQ

• Bulk Packaging: 25kg / 50kg PP or paper bags

• Retail Packs (optional): 500g, 1kg, 2kg, 5kg (private label available)