Description

Our Organic Jowar (Sorghum) is a premium-quality ancient grain cultivated on certified organic farms using sustainable agricultural practices. Naturally gluten-free and rich in protein, fiber, and essential minerals, Jowar is an excellent alternative to refined grains. Its mild, nutty flavor and versatile use make it popular in traditional Indian foods as well as modern health and gluten-free diets worldwide.

Processed under strict food safety and organic certification standards, our Organic Jowar is ideal for organic food manufacturers, health food brands, and private label packers catering to global markets focused on clean and nutritious grains.

✅ Key Features

• 🌿 Certified Organic – USDA Organic, EU Organic & NPOP (India) certified

• 🚫 Naturally Gluten-Free & Non-GMO – perfect for allergen-free and celiac-friendly diets

• 💪 High in Fiber, Protein & Iron – supports heart health and balanced nutrition

• 🌾 Sustainably Grown – cultivated using traditional organic farming methods

• ⚙️ Minimal Processing – retains natural nutrients and flavor

✅ Applications

• Whole-grain porridge, rotis, bhakri, and baked goods

• Gluten-free flours, cereals, and health food blends

• Ready-to-eat and instant meal formulations

• Private label organic grain and flour packaging

• Ingredient supply for food manufacturers and exporters

✅ Why Choose Us?

• 🌿 Certified Organic Supply Network – traceable from farm to export

• 🏭 Advanced Processing Facilities – cleaning, grading, and packing under hygienic conditions

• 📦 Customizable Packaging Options – available for retail and bulk buyers

• 📑 Comprehensive Export Documentation – COA, Organic Cert., Phytosanitary, FSSAI, SGS

• 🚢 Reliable Global Logistics – LCL/FCL shipments with timely export support

• 🤝 Experienced Export Partner – trusted by international organic food distributors

✅ Packaging & MOQ

• Bulk Packaging: 25kg / 50kg PP or paper bags