Organic Buckwheat (kuttu)

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Description

Our Organic Buckwheat is a naturally gluten-free pseudo-cereal cultivated on certified organic farms in India without the use of synthetic chemicals, pesticides, or GMOs. It is cleaned, hulled, and packed in food-safe facilities, making it ideal for health food producers, flour millers, and bulk buyers in the food and nutrition industry.

Rich in fiber, protein, and antioxidants like rutin, organic buckwheat is widely used in functional foods, gluten-free formulations, and health-conscious product lines.


Applications

  • Health food manufacturing: cereals, granola, energy bars

  • Gluten-free flour production

  • Bakery and pasta formulations

  • Nutraceutical and dietary food products

  • Traditional and ethnic cuisine


Why Partner With Us?

  • Certified Organic Quality — NPOP, USDA, EU certified ensuring 100% organic and non-GMO

  • Naturally Gluten-Free — suitable for celiac and health food markets

  • Thoroughly Cleaned & Dehulled — ready for direct use or processing

  • Safe & Hygienic Handling — food-grade processing with microbiological safety checks

  • Flexible Supply Options — from small pallet lots to full container loads

  • Comprehensive Export Documentation — COA, MSDS, organic, and phytosanitary certificates

  • Reliable Logistics — on-time international delivery with export compliance

  • Experienced Exporter — trusted by health food brands and importers globally


📦 Packaging & MOQ

  • Bulk packaging in 25kg or 50kg PP or paper bags

  • Custom packaging and private label options available

  • Minimum Order Quantity: 1 Metric Ton

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